Ultimate Breakfast Grilled Cheese Sandwich

In a bowl, whisk together eggs, milk, salt, and black pepper.

In a large non-stick pan on medium heat, melt 1 tbsp butter and pour the egg mixture into the pan, using a rubber spatula to gently lift and move cooked egg to allow raw egg to flow underneath.

Cook the eggs until set, about 4 minutes, then use a spatula to divide the cooked eggs into 4 equal portions.

Place a slice of cheddar cheese on top of each of 4 bread slices.

Add a cooked egg portion and 3 strips of bacon on each cheese-topped bread slice, and cover with remaining cheese slices and bread slices.

In the same pan, melt 1 tbsp butter over medium heat.

Place two sandwiches in the pan and cook for 3 minutes on each side, covered, or until bread is golden and cheese is melted. If needed, add a splash of water to the pan to create steam to melt the cheese faster.

Remove cooked sandwiches from the pan and set aside. Repeat with remaining butter and sandwiches.

Cut sandwiches diagonally and serve hot. Enjoy your ultimate breakfast grilled cheese sandwich!