Mango Salsa

Mango salsa is a fruity and vibrant condiment that combines the sweet, juicy flesh of mangoes with the sharp tanginess of other ingredients, such as onions, peppers, and lime. It is often used as a complementary topping or dip to various dishes like grilled fish, tacos, and chips, adding an exciting burst of flavors that elevates the overall taste of the dish. Originating in Mexico, this popular salsa has won the hearts of many food lovers for its versatility and aromatic freshness. Employing a simple and adaptable recipe, mango salsa incorporates ripe mangoes, diced red onions, finely chopped jalapeño peppers, freshly chopped cilantro, and a splash of lime juice. With variations such as adding pineapple or avocado, it caters to individual tastes and preferences, striking an ideal balance between sweet, tangy, spicy, and herbal notes.
CAL / 100G
mango salsa
Mango Salsa FAQ
When cooking with mango salsa, people often have trouble with the balance of flavors. Because it's a blend of sweet mangoes and savoury components like onions and peppers, getting the proportion right can be tricky. Sometimes the sweetness of the mangoes can overpower the blend, which can make the salsa lose its unique flavor profile. Another common mistake is not using ripe mangoes, this results in a salsa that is more tart than sweet, which in turn affects the overall taste. To get the most out of your mango salsa, make sure to use ripe mangoes. These have a sweet and slightly tangy flavor, perfect for a beautifully balanced salsa. Dice all components into similar sizes for a consistent bite, and use fresh lime juice - this will enhance both the sweet and savoury elements in your salsa. Don't be afraid to experiment with other ingredients, like pineapple, for an extra punch of flavor. Taste as you go. This is a great trick for perfecting your mango salsa recipe. Adding the lime juice gradually will help you balance the tanginess against the sweetness of the mangoes. And remember, you can always adjust the heat by adding more or less jalapeno.
Why is my mango salsa bitter?
Can I use canned mangoes for the salsa?
Why is my mango salsa too sweet?
Why is my mango salsa watery?
Can I add other fruits to my mango salsa?
I'm not a fan of coriander, can I still make mango salsa without it?
Can I make mango salsa hotter?
How to avoid excessive onion flavor in my mango salsa?
Can I make mango salsa with unripe mangoes?
Can I use green bell peppers in my mango salsa?
Expiration & Storage Tips
When does mango salsa expire?
Unopened store-bought mango salsa, generally has a shelf life of about 1-2 weeks past the printed date on the packaging if it's kept in the refrigerator. Once opened, it's advisable to consume it within 5-7 days for the best taste and food safety. When you freeze mango salsa, it can last up to 3-4 months, but the texture may change due to the water content of the mangoes and other fresh ingredients.
How do you tell if mango salsa is bad?
When the salsa has gone bad, it would be noticeable. The first thing that will hint at this is the bad odor - if it smells sour or unpleasant, it's probably time to toss it out. Also, look for signs of mold, which commonly appears as small fuzzy spots, typically green, white, or black. Moreover, if the salsa becomes overly watery or if the mango pieces become mushy or discolored, these are signs that your mango salsa has gone bad.
Tips for storing mango salsa to extend shelf life
• Always keep the salsa in a clean, airtight container. This will prevent it from being exposed to contaminants and ensure its freshness for longer. • Keep it in the refrigerator. The cool temperatures slow down the growth of bacteria, making it last longer. • When serving, use a clean spoon to scoop out what you need, then replace the lid immediately. This helps avoid introducing bacteria into the salsa. • If possible, store it on a shelf in the refrigerator rather than the door, as the temperatures are more consistent. • To extend shelf life even further, you may freeze it in a suitable container. However, remember that the texture may slightly change upon thawing due to the high water content of the ingredients.
9 - 15
Health Info
Allowed on these diets
Recipes with what you have
Download Cooklist
Get the app to track inventory, save recipes, build meal plans and order groceries from local stores.
Scan to download
QR Code