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Savory Simple

Mango Salsa

This is fantastic served with tortilla chips, but it’s also wonderful as a topping for fish and chicken!
1
5 min
TOTAL TIME
70
CALORIES
$0.79
PER SERVING
Mango Salsa
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Ingredients
9 INGREDIENTS
6 SERVINGS
Jalapeno Pepper
1 whole jalapeno pepper
Ground Black Pepper
ground black pepper
to taste
Diced Mango
2 cups diced mango
Chopped Cilantro
1/4 cup chopped cilantro
coarsely chopped
English Cucumber
1/2 whole english cucumber
Tortilla Chips
tortilla chips
for serving
Kosher Salt
1 tsp kosher salt
Lime
1 whole lime
juiced
Diced Red Onion
1 cup diced red onion
Directions
4 STEPS
5 min
PREP TIME
5 min
TOTAL TIME
View Directions on Savory Simple
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Health Info
Macros
14g
CARBS
1g
FAT
1g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
LACTOSE FREE
Contains these allergens
WHEAT
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Frequently Asked Questions
Why is my mango salsa bitter?
Can I use canned mangoes for the salsa?
Why is my mango salsa too sweet?
Why is my mango salsa watery?
Can I add other fruits to my mango salsa?
I'm not a fan of coriander, can I still make mango salsa without it?
Can I make mango salsa hotter?
How to avoid excessive onion flavor in my mango salsa?
Can I make mango salsa with unripe mangoes?
Can I use green bell peppers in my mango salsa?