Multigrain French Bread

Multigrain French Bread takes the classic French bread and enriches it with a hearty blend of whole grains. The bread has a distinctive crunchy crust enveloping a soft, chewy interior peppered with multiple grains, providing a unique texture and flavor experience. Whether as a base for a sandwich, a side for soups or salads, or a simple toast with butter, this bread offers enhanced nutritional value. It’s high in dietary fiber, low in fat, and offers numerous essential nutrients compared to traditional white French bread, making it an excellent choice for those pursuing a healthier diet.