Sesame Baguette

A sesame baguette brings an exotic twist to traditional French baking, adding both flavor and texture with its embedded sesame seeds. The crust is typically golden and crusty while the inside is beautifully light and creamy, a perfect blend of French savoir-faire and a hint of Asian influence. Ideal for creating unique sandwiches or simply serving alongside a meal, the sesame baguette's nutty flavor profile also beautifully complements a range of different spreads, cheeses, or dips. Whether for everyday dining or a special gathering, it's a versatile addition to any kitchen pantry.