Ingredients
Bleached Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folate), Water, Yeast, Vegetable Oil (Soybean Oil), High Fructose Corn Syrup, Wheat Gluten, Salt, Dough Conditioner (Flour, Diacetyl Tartaric Acid Esters of Mono & Diglycerides [DATEM], Salt, Calcium Stearoyl Lactylate [CSL], Calcium Sulfate, Contains 2% or Less of: Vegetable Shortening (Partially Hydrogenated Soybean, Cottonseed and/or Canola Oil), Ascorbic Acid, Potassium Iodate, L-Cysteine, Azodicarbonamide [ADA], Enzyme), Calcium Propionate (to Retard Spoilage), Enzyme.