Pepperidge Farm Jewish Rye Seedless Rye Bread

Made From: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Wheat Gluten, Yeast, Contains 2% Or Less Of: Salt, Ground Caraway, Vegetable Oil (Soybean And/Or Canola), Molasses, Calcium Propionate And Sorbic Acid To Extend Freshness, Monoglycerides, Lactic Acid, Malted Barley Flour, Garlic And Onion Powders, Dextrose, Soy Lecithin. Contains: Wheat, Soy.

Seedless Rye One Loaf No high fructose corn syrup Kosher, low fat, cholesterol free 16 oz., double wrapped for freshness Shelf-stable product.