Name: Cajun Turkey Sandwich
Ingredients: 8 rye bread, toasted; ¼ mayonnaise; 1 fresh lemon juice; 2 coleslaw mix without dressing; 1 Creole seasoning; 1 thinly sliced red cabbage; 8 BUTTERBALL® Original Turkey Bacon; 1 BUTTERBALL® Cajun Style Turkey Breast; 1 matchstick slices Granny Smith apple; 2 chopped fresh cilantro

Turkey Sandwich

What ingredients do I need to make a Turkey Sandwich?

How do I choose the right type of bread for a Turkey Sandwich?

Whats the best way to cook the turkey for the sandwich?

How can I add more flavor to my Turkey Sandwich?

What can I substitute for mayonnaise in a Turkey Sandwich?

How can I prevent my sandwich from becoming soggy?

How can I store leftover Turkey Sandwiches?

What are some tips for meal prep with Turkey Sandwiches?

A classic turkey sandwich is kicked up a notch with a cajun-style marinade, making it a deliciously spicy and flavorful sandwich that's sure to be a hit!

Soybeans

Eggs

Wheat

Lactose Free

Bread

gram

rye bread

Condiments

milliliter

mayonnaise

Juice

lemon juice

Fresh Vegetables

coleslaw

Seasonings

creole seasoning

red cabbage

Bacon & Sausage

turkey bacon

Poultry

turkey breast

Fresh Fruit

granny smith apple

fresh cilantro

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Zinc

Vitamin E

Vitamins

Beta-carotene

Vitamin A

Lycopene

Dietary Folate Equivalents

Thiamin (B1)

Water

Iron

Magnesium

Phosphorus

Potassium

Copper

Manganese

Vitamin C

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Lutein+zeaxanthin

Sodium

Selenium

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Cajun Turkey Sandwich

Bakery

Condiment & Toppings

Beverages

Produce

Baking Goods

Meat & Seafood

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