Ingredients
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Tapioca Starch, Dextrose and Calcium Sulfate (Added to Prevent Caking), Natamycin (a Natural Mold Inhibitor).