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Sensational Chicken Fiesta Bowls
These Sensational Chicken Fiesta Bowls bring together tender chicken pieces, homemade Mexican rice, and seasoned black beans in a single pot. Load them up with your favorite toppings for a delicious and convenient meal.
1
30 min
TOTAL TIME
1224
CALORIES
$3.49
PER SERVING
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Ingredients
17 INGREDIENTS
4 SERVINGS
1 lb boneless skinless chicken breasts
diced into bite-sized pieces
Directions
11 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
1
Sauté onions in 2 tablespoons of olive oil until they start to soften.
2
Season diced chicken with kosher salt and black pepper.
3
Add chicken to pan and cook over medium-high heat until chicken has started to brown.
4
Move chicken to one side of the pan.
5
On the other side of the pan, add an additional tablespoon of olive oil and sauté uncooked rice for about 2 minutes, or just until some grains start to turn golden brown.
6
Stir in drained black beans, drained canned tomatoes, chicken broth, garlic powder, chili powder, and cumin.
7
Bring to a simmer, cover, and reduce heat to low.
8
Cook for about 20 minutes, or until rice is tender.
9
Season with additional salt and pepper as needed.
10
Sprinkle with Colby Jack cheese, cover, and let set for 2-3 minutes off heat to melt cheese.
11
Garnish with fresh tomatoes, green onions, sour cream, and guacamole.
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Health Info
Macros
119g
CARBS
50g
FAT
73g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
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