Izzio Artisan Bakery Take & Bake Ciabatta Sourdough Bread

Wheat Flour, Water, Sourdough Culture, Whole Wheat Flour, Sea Salt, Malted Barley Flour, Yeast

Izzio, Ciabatta Italian Table Bread, 14 oz (Frozen) Long fermentation, easy to digest 3 main ingredients: flour, water, salt No artificial flavors, preservatives or colors Small batches 100% traceable Fresh milled flour, nutritious and flavorful Bake for 7-10 minutes Vegan Plant - based Non - GMO Project verified Kosher 100% recyclable packaging Allergen statement: Contains wheat INGREDIENTS: Wheat Flour (Wheat Flour, Malted Barley Flour), Water, Bread Culture (Wheat Flour, Water), Sourdough Culture (Wheat Flour, Water), Sea Salt, Enzymes. Net Wt 14 oz (397 grams)