Ingredients
Low-moisture part-skim mozzarella cheese (cultured pasteurized part-skim milk, salt, enzymes), Cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto [color]), Not smoked provolone cheese (cultured pasteurized part-skim milk, salt, enzymes), Asiago cheese (cultured pasteurized milk, salt, enzymes), Anti-caking agents (potato starch, tapioca starch), Natamycin (a natural mold inhibitor)