Ingredients
MONTEREY JACK CHEESE WITH JALAPEÃO, HABANERO, AND CAROLINA REAPER PEPPERS (CULTURED PASTEURIZED MILK, HOT PEPPERS [RED AND GREEN JALAPENO, HABANERO, CAROLINA REAPER PEPPERS], SALT, ENZYMES [MICROBIAL]), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES [MICROBIAL]). ANTICAKING BLEND (POTATO STARCH, TAPIOCA STARCH, NATAMYCIN [A NATURAL MOLD INHIBITOR]).