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3 Years Aged, Naturally Fermented, Mature Aged Black Vinegar, Chinese Black Vinegar, Zhenjiang Vinegar, Black Rice Vinegar, Black Vinegar Chinese
Soeos
17.0 fl oz

3 Years Aged, Naturally Fermented, Mature Aged Black Vinegar, Chinese Black Vinegar, Zhenjiang Vinegar, Black Rice Vinegar, Black Vinegar Chinese

6
Soeos Chinkiang Vinegar is a rich, dark rice vinegar renowned for its bold, complex flavor. Crafted from fermented rice, it offers a perfect balance of tanginess and umami, ideal for elevating Asian dishes. This versatile vinegar enhances stir-fries, dipping sauces, and marinades with its deep, malty notes. Whether used in cooking or as a finishing touch, Chinkiang Vinegar adds a distinctive and savory depth to your culinary creations.
AVAILABLE AT:
$12.59
Walmart
$13.99
Walmart
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Health Info
Macros
1g
CARBS
0g
FAT
1g
PROTEIN
Allowed on these diets
LOW FAT
HIGH CALCIUM
VEGETARIAN
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
VEGAN
LACTOSE FREE
GLUTEN FREE
Product Info
UPC Code:
810049182847
Ingredients
Water, Glutinous rice, Wheat bran, Sugar, Salt
Description
WHAT IS CHINKIANG VINEGAR: Is a type of Chinese black vinegar also known as Black Rice Vinegar. Made from fermented various grains such as black sticky rice or regular glutinous rice. DISTINCTIVE TASTE: Rich, pungent, and tart flavor, sometimes with a hint of sweetness. It has a fermented malty taste and woody character that distinguish it from the light colored and fruity rice vinegar. VERSATILE USE: It works well as a cooking sauce for braised dishes or as a dipping sauce for dumplings and seafood, and a good way to lift a noodle broth. AGED AND FERMENTED: It is made from various grains and is aged until the color turns dark brown or inky black. Vinegar is free of any colorant. Soeos takes your satisfaction as our highest priority. Let us know anytime for questions and concerns, as we value your voice to make things right.
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