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The Gunny Sack

Two Ingredient Pizza Dough

This Two Ingredient Pizza Dough Recipe is the easiest way to make homemade pizza dough. There’s no yeast and no waiting for the dough to rise! Just mix together these two ingredients and roll out the crust.
6
1,454
51
30 min
TOTAL TIME
262
CALORIES
$0.83
PER SERVING
Two Ingredient Pizza Dough
Health Info
Macros
18g
CARBS
14g
FAT
13g
PROTEIN
Contains these allergens
MILK
WHEAT
Frequently Asked Questions
Can I use all-purpose flour for pizza dough?
Why is my pizza dough not rising?
How long should pizza dough rise for the best results?
Why is my pizza dough tough?
Why is my pizza crust not crispy?
Can I freeze my pizza dough?
Do I need to oil my pizza dough before baking?
Can I prepare pizza dough without yeast?
What if I don’t have a pizza stone?
How thin should I stretch my pizza dough?