Name: The Best Pizza Dough Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 1/2 teaspoons sugar; 3/4 cup warm water; 2-2 1/3 cups all-purpose flour OR bread flour; 1 packet instant yeast; 3/4 teaspoon salt; 1/8-1/4 teaspoon garlic powder and/or dried basil leaves; 2 Tablespoons olive oil

pizza dough

Can I use all-purpose flour for pizza dough?

How long should pizza dough rise for the best results?

Do I need to oil my pizza dough before baking?

How thin should I stretch my pizza dough?

Wheat

Vegetarian

Vegan

Lactose Free

Sugars & Sweeteners

gram

sugar

Water

milliliter

water

Flour & Meal

all purpose flour

Rising Agents

rapid rise yeast

Seasonings

salt

garlic powder

Oils

olive oil

Folic Acid (B9)

Vitamins

Lutein+zeaxanthin

Manganese

Minerals

Copper

Sodium

Potassium

Magnesium

Iron

Calcium

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Dietary Fiber

Carbohydrates

Protein

Vitamin C

Zinc

Sugar

Dietary Folate Equivalents

Vitamin B6

Selenium

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Baking Goods

Beverages

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