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Martha Stewart
Tiramisu Ice Cream Cake
This dessert is a masterful blending of everybody-loves-ice-cream with we're-all-grown-up-espresso. Layers of sponge cake soaked in a liqueur-espresso syrup are separated by layers of coffee ice cream and finely ground espresso beans.
304
443
1,256
1 hr 10 min
TOTAL TIME
394
CALORIES
$1.45
PER SERVING
Ingredients
8 INGREDIENTS
12 SERVINGS
1 cup sugar
vanilla sponge cake
1/4 cup finely ground espresso
1 1/2 cups espresso
1/3 cup coffee liqueur
2 pt coffee ice cream
2 pt espresso ice cream
chocolate curls
Directions
15 STEPS
View Directions on Martha Stewart
Health Info
Macros
50g
CARBS
18g
FAT
6g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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4 hrs 10 min
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4 hrs 20 min
No-Churn Tiramisu Ice Cream
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