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Thai Green Papaya Salad

Thai Green Papaya Salad made with papaya, Thai chilis, and a sweetened lime fish sauce dressing, this salad is a perfect copycat of your favorite Thai restaurant.
4
134
15 min
TOTAL TIME
130
CALORIES
$1.37
PER SERVING
Thai Green Papaya Salad
Ingredients
10 INGREDIENTS
6 SERVINGS
Fresh Cilantro
1/4 cup fresh cilantro
Lime Juice
3 tbsp lime juice
Romaine Lettuce
2 cups romaine lettuce
Fish Sauce
2 tbsp fish sauce
Light Brown Sugar
1/4 cup light brown sugar
Carrot
1 whole carrot
Red Thai Chiles
2 whole red thai chiles
Dry Roasted Peanuts
1/4 cup dry roasted peanuts
Garlic
1 clove garlic
Green Papaya
1 1/2 lbs green papaya
Directions
6 STEPS
15 min
PREP TIME
15 min
TOTAL TIME
View Directions on Cooking Made Healthy
Health Info
Macros
24g
CARBS
3g
FAT
2g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
FISH
PEANUTS
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Frequently Asked Questions
What type of papaya should I use for Papaya Salad?
How do I prepare the green papaya?
Can I make the dressing ahead of time?
My salad is too spicy, how can I tone it down?
Can I substitute fish sauce?
How should I handle the ingredients while preparing the salad?
Can I add other vegetables or fruits to this salad?
Is there a specific order to add the ingredients?
Why is my salad soggy?
Can I make Papaya Salad without a mortar and pestle?