Name: Taco Meat
Cook time: 10 min
Total time: 10 min
Ingredients: 1/2 tsp black pepper; 1/2 tsp onion powder; 1/2 tsp garlic powder; 1 tsp oregano; 1 tbsp chili powder; 1 onion diced; 1/8 tsp cayenne; 1/2 tsp cumin; 1 tsp paprika; 1 pound ground beef; 2-3 tbsp water; 1/2 tsp salt

Taco Meat

What type of meat should I use for taco meat?

What seasonings should I use for taco meat?

Do I need to add any liquids to the taco meat?

What equipment do I need to cook taco meat?

Can I make any substitutions to the taco meat ingredients?

How do I adjust the consistency of the taco meat?

What are common mistakes to avoid when cooking taco meat?

Taco Meat is a simple recipe made with ground beef, onions and a simple taco seasoning blend.

Gluten Free

Lactose Free

Mediterranean

Paleo

Whole 30

Low Carb

Seasonings

gram

black pepper

onion powder

garlic powder

dried oregano

chili powder

Fresh Vegetables

onion

cayenne pepper

ground cumin

paprika

Red Meat

ground beef

Water

milliliter

water

salt

Beta-cryptoxanthin

Vitamins

Calories

Carbohydrates

Protein

Cholesterol

Trans fatty acids

Lycopene

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamin C

Choline

Alpha-carotene

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Seasoned Ground Beef Taco Meat

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I got this recipe from the restaurant where I work. It's famous in our town for the blend of seasonings, and now the secret is out!—Denise Mumm, Dixon, Iowa

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Quinoa Taco Meat

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