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Beach House Kitchen
Sweet and Sour Chicken
This Sweet and Sour Chicken is a tangy, delicious dish that's better than takeout!
10
109
35 min
TOTAL TIME
970
CALORIES
$2.86
PER SERVING
Ingredients
15 INGREDIENTS
4 SERVINGS
1 whole red bell pepper
1/3 cup light brown sugar
1/2 cup all purpose flour
8 oz canned pineapple chunks
1 1/2 lbs boneless skinless chicken breasts
3/4 cup french dressing
1 whole green pepper
1/4 tsp ground ginger
3 large eggs
2 cloves garlic
1/4 cup vegetable oil
1/2 cup cornstarch
2 tsp sesame seeds
1 medium yellow onion
1/3 cup low sodium soy sauce
Directions
17 STEPS
20 min
PREP TIME
15 min
COOK TIME
35 min
TOTAL TIME
View Directions on Beach House Kitchen
Health Info
Macros
72g
CARBS
54g
FAT
46g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
SOYBEANS
EGGS
WHEAT
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Sweet and Sour Chicken Recipe
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Sweet and Sour Chicken with Pineapple and Peppers
Frequently Asked Questions
Can I make this recipe ahead of time?
What is Sweet and Sour Chicken?
What ingredients do I need to make Sweet and Sour Chicken?
Can I use a different type of meat instead of chicken?
Can I make Sweet and Sour Chicken without deep frying?
What can I do if the sauce is too thick?
How can I prevent the chicken from getting soggy?
How can I store leftovers?
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