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Wild Wild Whisk
Strawberry Shortbread Cookies
These Strawberry Shortbread Cookies are full of strawberry flavor thanks to the freeze dried strawberry in the cookie dough. Dressed up with a strawberry glaze, they are ready for a summer party in the backyard.
1
1,110
2
32 min
TOTAL TIME
135
CALORIES
$0.33
PER SERVING
Ingredients
10 INGREDIENTS
16 SERVINGS
1/3 cup granulated sugar
4 oz unsalted butter
sugar
for sprinkling
1/2 tsp pure vanilla extract
1/2 oz freeze dried strawberry
freeze dried strawberry
crushed
1/8 tsp kosher salt
1/2 cup powder sugar
2 tbsp pureed strawberry
1 cup all-purpose flour
Directions
19 STEPS
15 min
PREP TIME
17 min
COOK TIME
32 min
TOTAL TIME
View Directions on Wild Wild Whisk
Health Info
Macros
20g
CARBS
5g
FAT
0g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
Why is my shortbread cookie hard?
What type of sugar is best for shortbread cookies?
Why does my shortbread spread in the oven?
Can I add flavors to my shortbread cookies?
My dough is too crumbly, what should I do?
How should I store my shortbread cookies?
Why isn't my shortbread cookie flaky?
My shortbread tastes bland, what can I do?
Can I freeze shortbread cookie dough?
How do I prevent the cookies from cracking?
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