Name: Parmesan, Rosemary and Thyme Shortbread
Prep time: 35 min
Cook time: 25 min
Total time: 60 min
Ingredients: 1/4 teaspoon kosher salt; 1 tablespoon water; 3 ounces grated Parmesan cheese; 4 ounces unsalted butter; 6 1/4 ounces all-purpose flour; 1/2 teaspoon chopped fresh rosemary; 1/2 teaspoon chopped fresh thyme leaves; 1/2 teaspoon freshly ground black pepper

shortbread cookie

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Why buy crackers when they're so easy to make at home? These shortbread crackers use fresh herbs and cheese. A perfect party appetizer.

Milk

Wheat

Vegetarian

Seasonings

gram

salt

Water

milliliter

water

Cheese

grated parmesan cheese

Butter & Margarine

unsalted butter

Flour & Meal

all purpose flour

Fresh Vegetables

fresh rosemary

fresh thyme

black pepper

Copper

Minerals

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Calories

Saturated Fat

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Vitamin A

Vitamins

Vitamin C

Phosphorus

Dietary Fiber

Carbohydrates

Protein

Cholesterol

Choline

Beta-carotene

Sugar

Beta-cryptoxanthin

Alpha-carotene

Lycopene

Thiamin (B1)

Selenium

Manganese

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Dietary Folate Equivalents

Riboflavin (B2)

Vitamin K

Lutein+zeaxanthin

Folic Acid (B9)

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Parmesan, Rosemary and Thyme Shortbread

Baking Goods

Beverages

Dairy

Produce

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