Name: Soft Molasses Cookies Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 2 eggs; 2 cups Sugar; 1/4 cup Dark Molasses; 4 cups Flour; 1/2 teaspoon Coarse Salt; 4 teaspoons Baking Soda; 1 1/2 cup Shortening; 2 teaspoon Ground Cinnamon; 1 teaspoon Ground Ginger; 1/2 teaspoon Salt; 1 teaspoon Ground Cloves

Molasses Cookie

What ingredients are needed to make molasses cookies?

Can I substitute ingredients in a molasses cookie recipe?

How do I make molasses cookies soft and chewy?

What is the best way to store molasses cookies?

What are some common mistakes to avoid when making molasses cookies?

What equipment do I need to make molasses cookies?

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Molasses Cookies are a holiday staple around our house. This soft molasses cookies recipe is so chewy, with warm spices and a delicious molasses flavor. These are the perfect treat to fill your cookie jar!

Eggs

Wheat

Lactose Free

Vegetarian

gram

eggs

Sugars & Sweeteners

sugar

milliliter

molasses

Flour & Meal

all purpose flour

Seasonings

Coarse Salt

Rising Agents

baking soda

Oils

shortening

ground cinnamon

ground ginger

salt

ground clove

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Beta-carotene

Vitamin A

Lycopene

Vitamins

Iron

Minerals

Calcium

Sugar

Carbohydrates

Vitamin D

Choline

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Calories

Water

Lutein+zeaxanthin

Dietary Fiber

Protein

Trans fatty acids

Beta-cryptoxanthin

Vitamin C

Cholesterol

Vitamin B6

Pantothenic acid (B5)

Manganese

Vitamin K

Dietary Folate Equivalents

Folic Acid (B9)

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