Name: Slow-Cooker Arroz con Pollo
Prep time: 30 min
Total time: 390 min
Ingredients: ½ teaspoon ground pepper; 1 can no-sodium-added tomato sauce; ½ teaspoon ground cumin; 1 cup frozen peas; 2 pounds boneless, skinless chicken thighs; ½ teaspoon saffron or 1/4 teaspoon ground turmeric; ½ cup chopped green olives with pimientos; ¼ cup chopped fresh cilantro; 2 cups instant brown rice, such as Minute Rice; 3 large red, orange, and/or yellow bell peppers, chopped; 1 small onion, chopped; 1 can no-sodium-added diced tomatoes, undrained; 1 teaspoon salt, divided; 1 tablespoon paprika; 3 cloves garlic, minced; 1 ½ cups reduced-sodium chicken broth; 2 tablespoons chili powder

Arroz con Pollo

Why is my rice soggy when making Arroz con Pollo?

How can I stop the chicken from drying out?

Can I use boneless chicken for Arroz con Pollo?

Can I add other vegetables to my Arroz con Pollo?

Can I substitute the rice with another grain?

What herbs can I use to season my Arroz con Pollo?

Do I need to use a specific type of rice for Arroz con Pollo?

Why is my Arroz con Pollo lacking flavor?

This one-pot chicken dinner, inspired by the traditional dish of Spain and Latin America, comes together easily in the crock pot. The instant brown rice is added near the end, to keep it from overcooking.

Mediterranean

Gluten Free

Lactose Free

Seasonings

gram

black pepper

Pasta Sauces

tomato sauce

ground cumin

Canned Vegetables

green peas

Poultry

boneless chicken thigh

saffron

Olives & Capers

green olive

Fresh Vegetables

fresh cilantro

Grains & Rice

instant brown rice

red bell pepper

onion

diced tomatoes

salt

paprika

garlic

Stocks & Broths

milliliter

reduced sodium chicken broth

chili powder

Cholesterol

Trans fatty acids

Dietary Folate Equivalents

Alpha-carotene

Vitamin A

Selenium

Minerals

Lycopene

Vitamins

Manganese

Copper

Zinc

Sodium

Calcium

Water

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Choline

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Protein

Beta-carotene

Pantothenic acid (B5)

Vitamin C

Potassium

Magnesium

Iron

Sugar

Carbohydrates

Dietary Fiber

Beta-cryptoxanthin

Experience Latin and Spanish cuisine at its best with this easy-to-follow recipe. This dish brings chicken and rice (Arroz con Pollo) to life with vibrant spices and wonderful textures. In one skillet, you will create a feast fit for a weeknight dinner or a festive gathering.

Savory Skillet Chicken and Rice (Arroz con Pollo)

Looking for an easy, healthy dinner recipe? This Arroz con Pollo  dish from Lexi’s Clean Kitchen’s new cookbook fits the bill perfectly. 196 calories and 2 Weight Watchers SmartPoints

One-Pot Arroz Con Pollo {Chicken and Rice}

Slow-Cooker Arroz con Pollo 

Baking Goods

Pasta, Sauces, Grain

Produce

Meat & Seafood

Condiment & Toppings

Meal

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