Cooklist AI
Sizzling Skillet Fajitas
Quick, wholesome, and packed full of flavors – these Sizzling Skillet Fajitas are going to be your new family favorite. Packed full of succulent chicken, a medley of grilled bell peppers and onions, all brought together in warm tortillas and topped with a sprinkling of crispy lettuce and cheddar che...
2
40 min
TOTAL TIME
514
CALORIES
$2.34
PER SERVING
Ingredients
MARINADE
8 SERVINGS
1/2 cup avocado oil
TOPPINGS
1 cup iceberg lettuce
shredded
TOPPINGS
1/2 cup shredded cheddar cheese
Directions
MARINADE
30 min
PREP TIME
10 min
COOK TIME
40 min
TOTAL TIME
1
In a large bowl, combine the avocado oil, lime juice, chili powder, sea salt, garlic powder, cumin, and cayenne pepper. Stir until well blended.
2
Add the chicken strips to the bowl, making sure they are coated with the marinade. Set them aside for 30 minutes.
3
Heat a large skillet over medium-high heat.
4
Add the marinated chicken to the skillet, cook for about 6 to 9 minutes, until the chicken is cooked through. Remove the chicken from the skillet and set aside.
5
In the same skillet, add a bit of avocado oil if needed. Add the onions and bell peppers and cook until they are soft and slightly charred.
6
Return the cooked chicken to the skillet and stir to mix with the vegetables.
7
Heat the tortillas in a dry pan over medium heat until warmed through, about 1 minute per tortilla.
ASSEMBLING
8
To serve, spoon some of the chicken and vegetable mix onto a warm tortilla. Sprinkle with shredded lettuce and cheddar cheese. Roll up the tortilla and enjoy warm.
Health Info
Macros
33g
CARBS
25g
FAT
37g
PROTEIN
Contains these allergens
MILK
WHEAT
20 Recipes for Fajitas
Frequently Asked Questions
What is a fajita?
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