Name: Simply Delectable One-Pot Cabbage Casserole
Prep time: 12 min
Cook time: 46 min
Total time: 58 min
Ingredients: 1 tsp garlic powder; 1/4 cup apple cider vinegar; 1 tbsp olive oil; Salt and pepper to taste; 5 cups chopped cabbage; 1/4 cup grated apple; 1/2 tsp paprika; 1 cup beef stock; 2 lbs lean ground beef; 3 tbsp butter; 1 cup diced onion; 1/4 cup brown sugar; 1 cup uncooked rice; 1 tbsp Worcestershire sauce; 42 ounces crushed tomatoes

Cabbage Casserole

What ingredients do I need to make Cabbage Casserole?

How do I prepare the cabbage for the casserole?

What cooking technique is best for making Cabbage Casserole?

Can I substitute any of the ingredients in the recipe?

How can I adjust the consistency or texture of the casserole?

What are some common mistakes to avoid when making Cabbage Casserole?

How should I store the leftovers and can I prepare the casserole ahead of time?

This casserole packs all the irresistible tangy and sweet flavors of stuffed cabbage rolls but in a far simpler, easy-to-make dish. A hearty, one-pot meal perfectly tailored for family dinners, it will have everyone asking for seconds.

Milk

Fish

Gluten Free

Lactose Free

Seasonings

gram

garlic powder

Vinegar

milliliter

apple cider vinegar

Oils

olive oil

Salt & Pepper

Fresh Vegetables

cabbage

Fresh Fruit

apple

paprika

Stocks & Broths

beef stock

Red Meat

lean ground beef

Butter & Margarine

butter

Diced Onion

Sugars & Sweeteners

brown sugar

Grains & Rice

rice

Sauces

worcestershire sauce

Canned Vegetables

crushed tomatoes

Trans fatty acids

Vitamin D

Vitamins

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin K

Iodine

Cholesterol

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Dietary Folate Equivalents

This Savory Keto Cabbage Roll Casserole is a delicious and easy-to-make alternative for those who crave the taste of cabbage rolls without the carbs. Packed with flavor, this dish is sure to become a family favorite for any weeknight dinner.

Savory Keto Cabbage Roll Casserole

Cabbage Roll Casserole is Keto friendly and low-carb solution to your cabbage roll cravings. Simple, easy and delicious. This is sure to become a family favorite.

Cabbage Roll Casserole

Stuffed Cabbage Casserole made with cabbage, beef, onions, rice and a chunky tomato sauce on your stovetop in just 30 minutes made crispy in a cast iron skillet. Not like grandma's cabbage rolls.

Stuffed Cabbage Casserole

All the flavor of stuffed cabbage rolls made easy with Stuffed Cabbage Casserole. The one pot dinner that will have your family begging for more!

Stuffed Cabbage Casserole Recipe

Easy Stuffed Cabbage Casserole is a one pot dinner recipe that is ready in 30 minutes or less! Perfect for a quick weeknight meal.

Easy Stuffed Cabbage Casserole

Stuffed cabbage casserole  is a flavorful and delicious family meal that's so easy to make!

This delicious Keto Low Carb Unstuffed Cabbage Skillet is a quick and easy one-pan meal that is full of fantastic flavor.

Keto Unstuffed Cabbage Casserole Rolls

This casserole has all the elements of cabbage rolls—ground beef, onion and rice cooked in tomato sauce—and skips the fuss of rolling. The cabbage is chopped instead and layered with the saucy filling, then topped with cheese, for a satisfying and easy casserole. Feel free to substitute other ground meats, such as turkey, for the ground beef—this recipe would also be great with a vegetarian meat substitute.

Simply Delectable One-Pot Cabbage Casserole

Baking Goods

Condiment & Toppings

Produce

Meal

Meat & Seafood

Dairy

Pasta, Sauces, Grain

https://s3.amazonaws.com/grocery-project/recipe_images/simply-delectable-one-pot-cabbage-casserole-2724300-1.jpeg

Heat the olive oil in a large oven-safe skillet over medium high heat.

Add the ground beef to the skillet and cook until browned and no longer pink inside (approx. 5-7 minutes). Break it up into smaller pieces with a spoon as it cooks.

Use a slotted spoon to transfer the cooked beef to a bowl, leaving about 2 tablespoons of fat in the skillet.

Place the skillet back on the heat. Add the onion and cook until softened (approx. 2-3 minutes).

Add the chopped cabbage to the skillet, stirring well to combine. Let it cook until softened (approx. 10-12 minutes), stirring occasionally.

Stir in the crushed tomatoes, apple cider vinegar, brown sugar, grated apple, uncooked rice, Worcestershire sauce, beef stock, cooked beef, and paprika.

Cover the skillet with a lid or aluminum foil. Transfer the skillet to your preheated oven.

Bake the casserole for 40 minutes, or until the rice is tender.

Season with salt and pepper to taste. Serve your One-Pot Cabbage Casserole while it's hot and enjoy!

Simply Delectable One-Pot Cabbage Casserole

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Simply Delectable One-Pot Cabbage Casserole

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms