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Cooking with Curls
Shrimp Fried Rice
Shrimp Fried Rice is easy to make and tastes better than take-out!
1
2,597
25 min
TOTAL TIME
507
CALORIES
$1.75
PER SERVING
Ingredients
8 INGREDIENTS
4 SERVINGS
2 whole green onion
2 tbsp sunflower oil
sea salt and pepper
to taste
2 cups steamed rice
1 clove garlic
2 tbsp soy sauce
2 large eggs
1/2 lbs wild-caught shrimp
Directions
7 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on Cooking with Curls
Health Info
Macros
76g
CARBS
11g
FAT
22g
PROTEIN
Contains these allergens
EGGS
CRUSTACEAN SHELLFISH
SOYBEANS
WHEAT
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Frequently Asked Questions
What equipment do I need to cook Shrimp Fried Rice?
What are the key ingredients for Shrimp Fried Rice?
How do I prepare the shrimp for Shrimp Fried Rice?
How do I prevent the rice from becoming mushy in Shrimp Fried Rice?
Can I substitute other vegetables for the peas and carrots in Shrimp Fried Rice?
How can I adjust the spiciness of Shrimp Fried Rice to my personal taste?
What is the best way to store leftovers of Shrimp Fried Rice?
What are some common mistakes to avoid when cooking Shrimp Fried Rice?
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