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Sensational Chicken Lo Mein

Savor this Sensational Chicken Lo Mein, featuring marinated chicken and fresh, crispy vegetables stir-fried with egg noodles in a delectable, flavorful sauce. Elevate your kitchen game beyond the ordinary takeout and immerse in this homemade delight!
2
40 min
TOTAL TIME
600
CALORIES
$1.89
PER SERVING
Sensational Chicken Lo Mein
Ingredients
19 INGREDIENTS
4 SERVINGS
Celery
1/4 cup celery
thinly sliced
Shredded Cabbage
1 cup shredded cabbage
Minced Garlic
1 tsp minced garlic
Cornstarch
2 tsp cornstarch
Green Onion Tops
1/4 cup green onion tops
sliced
Soy Sauce
2 tbsp soy sauce
Chicken Broth
1/4 cup chicken broth
Hoisin Sauce
2 tbsp hoisin sauce
Sesame Oil
1 tbsp sesame oil
Cornstarch
1 tsp cornstarch
Marinade For Chicken
marinade for chicken
Oyster Sauce
1 tbsp oyster sauce
Sesame Oil
1 tsp sesame oil
Ground Black Pepper
1/2 tsp ground black pepper
Boneless Skinless Chicken Breasts
3/4 lbs boneless skinless chicken breasts
thinly sliced
Yellow Onion
1/2 cup yellow onion
thinly sliced
Fresh Egg Noodles
10 oz fresh egg noodles
Vegetable Oil
1 tbsp vegetable oil
Shredded Carrots
1/2 cup shredded carrots
Directions
10 STEPS
20 min
PREP TIME
20 min
COOK TIME
40 min
TOTAL TIME
1
In a medium-sized bowl, whisk together 2 tablespoons soy sauce, 1 tablespoon oyster sauce, 1 teaspoon sesame oil, 1 teaspoon cornstarch, and 1/2 teaspoon ground black pepper for the marinade.
2
Add the thinly sliced chicken breasts to the marinade, and gently mix until coated. Let it marinate for about 15 minutes.
3
Preheat the vegetable oil in a large pan over medium-high heat.
4
Add the marinated chicken and cook for 3-4 minutes per side, or until golden brown. Remove the chicken from the pan.
5
Add the yellow onion, carrots, celery, and cabbage to the pan, and cook for 3-4 minutes, or until just softened.
6
Add the minced garlic and cook for 30 seconds.
7
Add the fresh egg noodles to the pan, along with the cooked chicken. Toss to combine.
8
In a small bowl, whisk together the chicken broth, hoisin sauce, 2 tablespoons soy sauce, 1 tablespoon sesame oil, and 2 teaspoons cornstarch.
9
Pour the sauce mixture into the pan and bring to a simmer, stirring constantly. Cook for 1-2 minutes, or until the sauce is thickened.
10
Sprinkle the stir-fry with sliced green onion tops, and serve.
Health Info
Macros
71g
CARBS
19g
FAT
31g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
EGGS
SOYBEANS
CRUSTACEAN SHELLFISH
WHEAT
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Frequently Asked Questions
What is Chicken Lo Mein?
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