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Savory Thai Beef and Spinach Bowl
Enjoy a flavorful and speedy weeknight dinner with our Savory Thai Beef and Spinach Bowl. This delicious 20-minute meal brings together garlic-infused beef and tender baby spinach, all served over warm brown rice with a hint of spiciness.
3
20 min
TOTAL TIME
902
CALORIES
$2.99
PER SERVING
Ingredients
9 INGREDIENTS
2 SERVINGS
7 cloves garlic
thinly sliced
3 cups baby spinach
1/3 lbs ground beef
1 1/2 tbsp oyster sauce
1 1/2 tbsp fish sauce
2 tsp sugar
1 1/2 cups cooked brown rice
1/2 tsp red pepper flakes
2 tbsp vegetable oil
Directions
7 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
1
Heat vegetable oil in a frying pan over medium heat.
2
Add thinly sliced garlic to pan and fry for 3-5 minutes, or until golden brown. Remove garlic, but leave oil in the pan.
3
Add ground beef to the heated oil and cook until browned, about 5-7 minutes.
4
Stir in oyster sauce, fish sauce, and sugar.
5
Add baby spinach to the pan and stir until wilted.
6
Heat the cooked brown rice either in a microwave or on the stovetop.
7
Divide the warmed rice into bowls, top with the beef and spinach mixture, followed by the fried garlic and a sprinkle of red pepper flakes.
Health Info
Macros
121g
CARBS
34g
FAT
27g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
FISH
CRUSTACEAN SHELLFISH
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