Name: Sa Tế
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 5 stalks lemongrass; 20 g / 0.05 lb galangal; 1/2 US cup annatto seeds; 1 Chinese cinnamon bark; 1 tbsp fish sauce; 1/2 tsp salt; 40 g / 0.09 lb dried chili flakes; 50 g / 0.11 lb red shallot; 1/2 tsp sugar; 1 US cup cooking oil; 1 star anise; 1/2 tsp chicken bouillon powder; 200 g / 0.44 lb fresh chili; 50 g / 0.11 lb garlic; 2 US cup cooking oil

This Vietnamese Sa Tế is the Lemongrass Chili Sauce that keeps well for ages, is SUPER easy to make and pairs well with vegetables and meats!

Fish

Gluten Free

Lactose Free

Fresh Vegetables

gram

lemongrass

Seasonings

galangal

achiote

cinnamon stick

Sauces

milliliter

fish sauce

salt

red pepper flakes

shallot

Sugars & Sweeteners

sugar

Oils

cooking oil

star anise

Stocks & Broths

chicken bouillon

chili pepper

garlic

Choline

Vitamins

Vitamin C

Riboflavin (B2)

Niacin (B3)

Cholesterol

Vitamin E

Selenium

Minerals

Pantothenic acid (B5)

Dietary Folate Equivalents

Beta-cryptoxanthin

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamin K

Thiamin (B1)

Vitamin B6

Beta-carotene

Lutein+zeaxanthin

Alpha-carotene

Sa Tế 

Produce

Baking Goods

Condiment & Toppings

Meal

https://s3.amazonaws.com/grocery-project/recipe_images/sa-te-2191134

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THE APP

RECIPES

PRODUCTS

THE COMPANY

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