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Roasted Cauliflower & Black Bean Burrito Bowl with Cilantro Lime Rice
967
51
126
35 min
TOTAL TIME
816
CALORIES
$2.99
PER SERVING
Ingredients
16 INGREDIENTS
4 SERVINGS
1 head cauliflower
2 whole tomatoes
1 medium yellow onion
chili powder
1 can black beans
2 whole avocados
ground cumin
16 oz chicken broth
1 cup frozen corn
garlic powder
2 whole limes
cayenne pepper
1 tsp onion powder
1 cup basmati rice
extra virgin olive oil
1 bunch fresh cilantro
Directions
27 STEPS
35 min
COOK TIME
35 min
TOTAL TIME
View Directions on Mealime
Health Info
Macros
116g
CARBS
26g
FAT
40g
PROTEIN
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Frequently Asked Questions
What type of beans are best for a bean burrito?
How do I prevent the burrito from falling apart?
How can I add more flavor to my bean burrito?
Is the bean burrito supposed to be wet or dry inside?
How can I make a vegetarian or vegan burrito?
How do I achieve a crunchy or crispy burrito shell?
Can I heat up my tortilla in the microwave?
What can I serve alongside a bean burrito?
How do I add more nutritional value to my bean burrito?
How do I keep my burrito warm for later?
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