Name: Polish Style Nachos
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 1 tablespoon Dijon mustard; 1 1/2 cups shredded extra sharp cheddar cheese; 1 pinch freshly cracked black pepper; 1 whole onion thinly sliced; 1 dash olive oil; 1 pound kielbasa sausage; 1 can sauerkraut 14.5 oz size; 1 pinch salt; 1/3 cup beer; 1 tablespoon whole grain mustard; 4 whole kosher dill pickle spears chopped small for sprinkling on top; 1 bag tortilla chips 14 oz size

Nachos

How do I prepare the ingredients for Nachos?

These polish style nachos are so fun and flavorful as a snack! They're fully loaded with kielbasa, sauerkraut, onion, and a cheesy mustard beer sauce. 

Milk

Wheat

Gluten Free

Lactose Free

Condiments

gram

dijon mustard

Cheese

shredded cheddar cheese

Seasonings

black pepper

Fresh Vegetables

onion

Oils

milliliter

olive oil

Bacon & Sausage

kielbasa sausage

Pickles

sauerkraut

salt

Beer

beer

stone ground mustard

Dill Pickle Spears

Chips & Pretzels

tortilla chips

Potassium

Minerals

Saturated Fat

Iron

Lycopene

Vitamins

Cholesterol

Sugar

Carbohydrates

Dietary Fiber

Protein

Calcium

Vitamin A

Calories

Vitamin C

Sodium

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Copper

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Selenium

Vitamin K

Water

Manganese

Thiamin (B1)

Riboflavin (B2)

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Condiment & Toppings

Dairy

Baking Goods

Produce

Meat & Seafood

Beverages

Snacks

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