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Pickled Beets
These Refrigerator Pickled Beets are really quick and easy to make. They are delicious and have a great sweet and tangy flavour. Perfect to add to a charcuterie platter, salads, or sandwiches.1 cup
32
10 min
TOTAL TIME
12
CALORIES
$0.24
PER SERVING
Ingredients
10 INGREDIENTS
8 SERVINGS
1 whole shallot
1/4 cup vinegar
1/4 cup water
2 tsp sugar
1 tsp salt
1/4 lbs cooked beets
1 whole dried bay leaf
1 whole chili pepper
3 cloves garlic
1/2 tsp mustard seeds
Directions
14 STEPS
10 min
PREP TIME
10 min
TOTAL TIME
View Directions on Imagelicious Photography
Health Info
Macros
2g
CARBS
0g
FAT
0g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
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Frequently Asked Questions
Can I eat pickled beets straight from the jar?
Are pickled beets healthy?
Can pickled beets be used in hot dishes?
Do you have to peel beets before pickling?
Can the pickling juice be used?
Do pickled beets stain?
Can I use pickled beets in salads?
What pairs well with pickled beets?
Are pickled beets high in sugar?
How to reduce the tanginess of pickled beets?
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