RECIPESPRODUCTSPANTRYSHOPPING
Life Currents

Pepper Jelly Shrimp

Seared shrimp tossed in a sweet and spicy pepper jelly, serve them over rice or greens for a fun and easy weeknight meal. These Pepper Jelly Shrimp will be a hit with your family.
4
972
10
2 hr 20 min
TOTAL TIME
1050
CALORIES
$5.35
PER SERVING
Pepper Jelly Shrimp
Ingredients
10 INGREDIENTS
2 SERVINGS
Cayenne Pepper
1/2 tsp cayenne pepper
ground
White Vinegar
2 cups white vinegar
Granulated Sugar
2 cups granulated sugar
Jalapenos
2 whole jalapenos
seeded
Shrimp
1 lb shrimp
Kosher Salt
1 tbsp kosher salt
Red Bell Pepper
1 whole red bell pepper
finely chopped
Green Bell Pepper
1 whole green bell pepper
finely chopped
Black Pepper
1 tsp black pepper
Oil
1/2 tbsp oil
Directions
12 STEPS
10 min
PREP TIME
2 hr 10 min
COOK TIME
2 hr 20 min
TOTAL TIME
View Directions on Life Currents
Health Info
Macros
212g
CARBS
5g
FAT
47g
PROTEIN
Contains these allergens
CRUSTACEAN SHELLFISH
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Frequently Asked Questions
Can jelly be used as a substitute for jam?
Can I use jelly as a glaze for meats?
What's the difference between jelly and jam?
Can I use jelly in baking?
Why is my jelly too runny or too firm?
What kinds of fruit can I use to make jelly?
Can I eat jelly if I'm on a diet?
How do I make homemade jelly?
Why is my homemade jelly not setting?
Can I use jelly instead of syrup?