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Anina's Recipes
Peanut Butter and Jelly Cake
A delectable peanut butter cake layered with jam and served with fresh strawberries.
45 min
TOTAL TIME
763
CALORIES
$0.81
PER SERVING
Ingredients
14 INGREDIENTS
8 SERVINGS
2 large eggs
1/2 cup icing sugar
1/2 cup butter
2 tsp baking powder
1 tsp vanilla essence
2 tbsp peanut butter
1 jar strawberry jam
1 1/2 cups flour
3/4 cup sugar
1 pinch salt
strawberries
1 1/2 cups peanut butter
1/2 cup milk
3 tbsp milk
Directions
7 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on Anina's Recipes
Health Info
Macros
90g
CARBS
40g
FAT
16g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
PEANUTS
WHEAT
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Frequently Asked Questions
How can I make my own peanut butter?
Is peanut butter healthy or should I avoid it in my diet?
Does peanut butter always have to be sweet?
Why does peanut butter sometimes turn out grainy in baking?
How do I prevent peanut butter from burning when cooking with it?
How do I balance out the taste when cooking with peanut butter?
Can I replace butter with peanut butter in my baking recipe?
My peanut butter has separated, how can I fix it?
What can I do if my peanut butter is too thick to spread?
Can I use peanut butter in savory dishes or is it just for sweets?
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