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The Country Cook
OLIVE GARDEN SALAD DRESSING
This homemade copycat Olive Garden Salad Dressing tastes even better than the original. It works great in pasta salads and as a marinade too!
23
18,950
245
15 min
TOTAL TIME
74
CALORIES
$0.12
PER SERVING
Ingredients
11 INGREDIENTS
12 SERVINGS
1 packet good seasonings italian dressing
1/2 tsp sugar
oil
water & vinegar
1/4 tsp garlic powder
2 tbsp white vinegar
1/2 tsp table salt
1/4 tsp black pepper
1/2 tsp dried italian seasoning
1/2 tbsp mayonnaise
1 1/2 tbsp water
1/4 cup extra virgin olive oil
light
Directions
4 STEPS
15 min
PREP TIME
15 min
TOTAL TIME
View Directions on The Country Cook
Health Info
Macros
0g
CARBS
8g
FAT
0g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
SOYBEANS
EGGS
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Frequently Asked Questions
What's the basic ratio for a vinaigrette?
Why is my homemade dressing watery?
How do I make a creamy salad dressing?
How can I make a healthier salad dressing?
Can I use salad dressing as a marinade?
How do I make a tangier vinaigrette?
Why isn’t my dressing tasting as good as in restaurants?
How can I use leftover salad dressing?
What are some gluten-free salad dressing options?
Can I make a vegan salad dressing?
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