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The Stay At Home Chef

Copycat Olive Garden Salad Dressing

This Copycat Olive Garden Salad Dressing brings that smooth and zesty flavor home to toss into your favorite green salad. It’s simple and quick to make with nearly universal appeal!
6
16,237
1,044
5 min
TOTAL TIME
173
CALORIES
$0.32
PER SERVING
Copycat Olive Garden Salad Dressing
Ingredients
10 INGREDIENTS
6 SERVINGS
Lemon Juice
1/3 cup lemon juice
Dried Oregano
1/2 tsp dried oregano
Grated Parmesan Cheese
2 tbsp grated parmesan cheese
Dried Parsley
1 tsp dried parsley
Red Wine Vinegar
1/3 cup red wine vinegar
Extra Virgin Olive Oil
1 tbsp extra virgin olive oil
Dried Basil
1 tsp dried basil
Mayonnaise
1/2 cup mayonnaise
Garlic Powder
1/2 tsp garlic powder
Salt
1/4 tsp salt
Directions
4 STEPS
5 min
PREP TIME
5 min
TOTAL TIME
View Directions on The Stay At Home Chef
Health Info
Macros
1g
CARBS
18g
FAT
1g
PROTEIN
Allowed on these diets
VEGETARIAN
KETO
MEDITERRANEAN
LOW CARB
GLUTEN FREE
LACTOSE FREE
Contains these allergens
SOYBEANS
MILK
EGGS
Frequently Asked Questions
What's the basic ratio for a vinaigrette?
Why is my homemade dressing watery?
How do I make a creamy salad dressing?
How can I make a healthier salad dressing?
Can I use salad dressing as a marinade?
How do I make a tangier vinaigrette?
Why isn’t my dressing tasting as good as in restaurants?
How can I use leftover salad dressing?
What are some gluten-free salad dressing options?
Can I make a vegan salad dressing?