Name: Nutella Stuffed Pumpkin Beignets.
Prep time: 60 min
Cook time: 25 min
Total time: 85 min
Ingredients: 1/4 cup brown sugar; 1 egg; 1/2 cup pumpkin puree; 1 1/4 teaspoons active dry yeast; 2 tablespoons unsalted butter melted; 3 1/2-4 cups all-purpose flour; 1 tablespoon + 1 1/2 teaspoons cinnamon; 1 1/2 cups Nutella 24 tablespoons; 1 teaspoon vanilla extract; 1/2 teaspoon salt; 3/4 cups warm apple cider; 1/2 cup buttermilk; 1/2 cup powdered sugar; canola oil for deep-frying

Beignets

What kind of oil should I use to fry beignets?

How do I make sure my beignets are cooked through?

If you don’t have a mixer or would rather knead the dough with you hands, place the dough on a floured surface and knead until smooth, adding a little more flour as needed . The dough may still be a bit sticky, but shouldn’t be overly so.

Milk

Eggs

Tree Nuts

Wheat

Vegetarian

Lactose Free

Sugars & Sweeteners

gram

brown sugar

eggs

Canned Vegetables

pumpkin puree

Rising Agents

active dry yeast

Butter & Margarine

unsalted butter

Flour & Meal

all purpose flour

Seasonings

ground cinnamon

Nut Butter

hazelnut spread

Extracts

milliliter

vanilla extract

salt

Juice

apple cider

buttermilk

powdered sugar

Oils

canola oil

Potassium

Minerals

Trans fatty acids

Lycopene

Vitamins

Thiamin (B1)

Protein

Carbohydrates

Cholesterol

Water

Calories

Vitamin E

Dietary Fiber

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Copper

Manganese

Selenium

Vitamin D

Vitamin K

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Cyanocobalamin (B12)

Choline

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Folic Acid (B9)

Vitamin C

Saturated Fat

Iron

Sugar

Alpha-carotene

Calcium

Sodium

Whip up a batch of these heavenly choux beignets for a delightful and airy treat. Perfectly golden and covered in powdered sugar, they pair wonderfully with a cup of strong black coffee.

Heavenly Choux Beignets

These air-fried beignets are delicious on their own, but you can make a chocolate sauce or raspberry sauce to dress them up if you like. To make a super easy and quick raspberry sauce, stir ¼ cup of raspberry jam together with 1 tablespoon of warm water. Thin it just to the consistency you like for dipping. Et voilà!

Air-Fried Beignets

These sweet, square and holeless French doughnuts are known as beignets. New Orleans’ traditional breakfast always includes a few of these powdered sugar delicacies. —Beth Dawson, Jackson, Louisiana

New Orleans Beignets

Here's how to make beignets—no yeast required.

Easy Beignets

These heart shaped beignets are delicious French little dough pillows that are a bit similar to donuts. A simple deep-fried dough.

Heart shaped beignets

Pillow-y, soft fried doughnuts dusted in powdered sugar. 

French Beignets

Beignets - These  New Orleans doughnuts are the best! Soft, pillowy and light just like the ones eat at Cafe du Monde but  taste even better! You can't beat Homemade.

Bring a little New Orleans into your kitchen - salted caramel flavored sweet dough beignets, deep-fried and served hot with a sweet chocolate dipping sauce!

Salted Caramel Beignets

Nutella Stuffed Pumpkin Beignets.

Baking Goods

Dairy

Produce

Condiment & Toppings

Beverages

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Nutella Stuffed Pumpkin Beignets.

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