RECIPESPRODUCTSPANTRYSHOPPING
Martha Stewart

Mixed Greens with Shallot Vinaigrette

This simple salad highlights the freshness of the vegetables.
6
5
20 min
TOTAL TIME
55
CALORIES
$0.74
PER SERVING
Mixed Greens with Shallot Vinaigrette
Ingredients
11 INGREDIENTS
14 SERVINGS
Fresh Flat-leaf Parsley
1 tbsp fresh flat-leaf parsley
chopped
Cherry Tomatoes
2 cups cherry tomatoes
halved
Walnut Oil
4 tbsp walnut oil
Red Oakleaf Lettuce
2 heads red oakleaf lettuce
cores removed, torn into pieces
Salt
1/2 tsp salt
Shallot
1 whole shallot
finely chopped
Sherry Vinegar
2 tbsp sherry vinegar
Butterhead Lettuce
1 head butterhead lettuce
core removed, torn into pieces
Freshly Ground Black Pepper
1/4 tsp freshly ground black pepper
Dijon Mustard
1 tsp dijon mustard
Fresh Thyme
2 tbsp fresh thyme
leaves
Directions
3 STEPS
View Directions on Martha Stewart
Health Info
Macros
3g
CARBS
4g
FAT
0g
PROTEIN
Allowed on these diets
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
Contains these allergens
TREE NUTS