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Mexican Cauliflower Rice Casserole
This Mexican Cauliflower Rice Casserole is an easy and healthy vegetarian skillet meal that uses Trader Joe's Cauliflower Rice, with Vegan and Paleo options.
19
4,087
228
1 hr 15 min
TOTAL TIME
246
CALORIES
$2.28
PER SERVING
Ingredients
13 INGREDIENTS
4 SERVINGS
1 whole jalapeno
diced, white pith and seeds removed
3 whole eggs
beaten
1 pinch cayenne pepper
optional
1 clove garlic
minced
1 lb cauliflower rice
26 1/2 oz chopped tomatoes
1 1/2 tsp salt
1 whole red onion
chopped
2 oz goat cheddar cheese
shredded
1 tsp chili powder
1 tbsp olive oil
1 whole bell pepper
chopped
1 tsp ground cumin
Directions
12 STEPS
20 min
PREP TIME
30 min
COOK TIME
1 hr 15 min
TOTAL TIME
View Directions on Detoxinista
Health Info
Macros
19g
CARBS
12g
FAT
12g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
MEDITERRANEAN
Contains these allergens
MILK
EGGS
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Frequently Asked Questions
How do I create the perfect rice-like texture with a cauliflower?
What other flavors can I add to cauliflower rice to enhance its taste?
How do I avoid the cauliflower rice from getting mushy?
Can I use frozen cauliflower for making cauliflower rice?
Can I cook cauliflower rice in a microwave?
Can I use cauliflower rice in a risotto dish?
Does cauliflower rice taste the same as normal rice?
Should I season the cauliflower rice before or after cooking?
Can I store my uncooked cauliflower rice?
Is cauliflower rice good for losing weight?
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