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Mediterranean Beef and Veggie Stir Fry

Enjoy a quick and delicious weeknight meal with this Mediterranean Beef and Veggie Stir Fry recipe, loaded with delightful flavors of seared cherry tomatoes, red bell pepper, wilted spinach, and fragrant garlic. The dish is finished with a crumble of feta and a touch of lemon juice for a perfect bal...
1
25 min
TOTAL TIME
383
CALORIES
$3.44
PER SERVING
Mediterranean Beef and Veggie Stir Fry
Directions
8 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
1
Heat the olive oil in a large pan over medium-high heat.
2
Add the chopped red bell pepper and cherry tomatoes to the pan, sautéing for 4-5 minutes until the tomatoes are blistered and juicy.
3
Add the minced garlic and stir for an additional minute.
4
Add the spinach and the white parts of the sliced green onions, mixing gently for 2-3 minutes until the spinach wilts down. Season with a pinch of salt and pepper. Transfer the vegetables to a plate.
5
Add the ground beef, dried oregano, a generous pinch of salt, and freshly ground black pepper to the pan, using a spatula to break up the meat. Brown the beef and drain off any excess grease.
6
Return the sautéed vegetables back to the pan, along with the green parts of the green onions, and stir until warmed through.
7
Drizzle the freshly squeezed lemon juice and give it a final stir
8
Garnish the dish with crumbled feta before serving.
Health Info
Macros
10g
CARBS
28g
FAT
23g
PROTEIN
Allowed on these diets
GLUTEN FREE
LOW CARB
MEDITERRANEAN
Contains these allergens
MILK