Name: Matcha White Chocolate Flan
Prep time: 20 min
Total time: 20 min
Ingredients: 3 tbsp melted cacao butter; 2 tsp matcha powder diluted in 2 tbsp warm water; 2 tbsp cornstarch; 3/4 tsp agar agar powder; 1/4 cup maple syrup; 1 tsp vanilla extract; 1 and 1/2 cup unsweetened almond milk; 1/2 cup coconut cream

Flan

Can I use a different sweetener instead of sugar?

What is a water bath and why is it necessary for Flan?

How long does Flan last and how should I store it?

Smooth and creamy flan infused with matcha, cacao butter, and vanilla for a delicate white chocolate flavor! It's naturally-sweetened, dairy-free, and vegan!

Tree Nuts

Gluten Free

Lactose Free

Mediterranean

Vegetarian

Vegan

Baking Chocolate & Chips

gram

cocoa butter

milliliter

matcha powder

Flour & Meal

cornstarch

Pudding & Gelatin

agar

Syrup

maple syrup

Extracts

vanilla extract

Non Dairy Milk

unsweetened almond milk

Canned & Dry Milk

canned coconut cream

Dietary Fiber

Carbohydrates

Vitamin C

Vitamins

Vitamin E

Water

Calories

Protein

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Dietary Folate Equivalents

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How to Make Flan Recipe 

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Matcha White Chocolate Flan 

Baking Goods

Beverages

Snacks

Condiment & Toppings

Dairy

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Matcha White Chocolate Flan

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