Name: Matcha Souffle
Prep time: 45 min
Cook time: 15 min
Total time: 90 min
Ingredients: 3 Tbsp all-purpose flour; 4 tsp sugar; 3 large yolks; 2 Tbsp sugar; 3 large egg whites; 4 Tbsp sugar; 1 Tbsp confectioners’ sugar/powdered sugar; 100 ml heavy cream; ½ Tbsp unsalted butter; 1-2 Tbsp matcha; 150 ml milk

Souffle

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What equipment do I need to make a Souffle?

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Fluffy souffle accented with green tea powder, this Matcha Souffle is simply irresistible! For a thorough visual guide, I recommend watching the video first.

Milk

Eggs

Wheat

Lactose Free

Vegetarian

Flour & Meal

gram

all purpose flour

Sugars & Sweeteners

sugar

eggs

milliliter

egg whites

powdered sugar

Creams & Creamers

heavy cream

Butter & Margarine

unsalted butter

matcha powder

milk

Vitamin D

Vitamins

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Manganese

Selenium

Vitamin A

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Iron

Copper

Cholesterol

Vitamin C

Vitamin K

Lactose

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Matcha Souffle

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