Name: Lemon, Pepper, and Rosemary Rubbed Chicken
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 1 tbsp. olive oil; 2 tbsp. fresh lemon zest; 4 small Chicken Legs; 1 sprig fresh rosemary; 1 tsp. black peppercorns; 1 tsp. whole coriander seeds; 2 tbsp. unsalted butter; kosher salt

Lemon Chicken

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How can I make Lemon Chicken gluten-free?

Lemon and pepper are a classic combination. In this recipe, crushed whole peppercorns and coriander seeds add an appealing crunch, and rosemary gives this dish a lovely fragrance.

Milk

Gluten Free

Lactose Free

Keto

Paleo

Whole 30

Mediterranean

Low Carb

Oils

milliliter

olive oil

Fresh Fruit

gram

lemon

Poultry

chicken drumsticks

Fresh Vegetables

fresh rosemary

Seasonings

Black Peppercorns

coriander seed

Butter & Margarine

unsalted butter

salt

Lycopene

Vitamins

Sugar

Carbohydrates

Dietary Fiber

Vitamin C

Beta-carotene

Vitamin A

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Water

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Choline

Dietary Folate Equivalents

Saturated Fat

Lutein+zeaxanthin

Beta-cryptoxanthin

Alpha-carotene

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Protein

Cholesterol

Vitamin K

Trans fatty acids

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Lemon, Pepper, and Rosemary Rubbed Chicken

Baking Goods

Produce

Meat & Seafood

Dairy

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