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Bites of Wellness
Instant Pot Mexican Rice and Beans
Instant pot Mexican rice and beans is quick, easy and the perfect weeknight dinner recipe. This healthy meal is vegan, gluten free, dairy free and is great in tacos, burritos, burrito bowls, salads or over nachos.
14
30 min
TOTAL TIME
704
CALORIES
$0.98
PER SERVING
Ingredients
9 INGREDIENTS
6 SERVINGS
1 1/2 tsp garlic powder
1 can canned diced tomatoes and green chile
1 1/2 tsp salt
2 cups frozen bell peppers
2 tbsp chili powder
2 cans black beans
2 1/4 cups water
1 1/2 cups brown jasmine rice
1 1/2 tsp ground cumin
Directions
6 STEPS
3 min
PREP TIME
7 min
COOK TIME
30 min
TOTAL TIME
View Directions on Bites of Wellness
Health Info
Macros
133g
CARBS
3g
FAT
36g
PROTEIN
Allowed on these diets
MEDITERRANEAN
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
VEGAN
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Instant Pot Mexican Rice and Beans
Frequently Asked Questions
How do I cook beans and rice in one pot?
How do I make my red beans and rice more flavorful?
How do I thicken my red beans and rice?
What goes well with rice and beans?
Do I need to soak my beans before cooking them with rice?
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