Name: Instant Pot Mexican Rice and Beans
Prep time: 3 min
Cook time: 7 min
Total time: 30 min
Ingredients: 1.5 tsp garlic powder; 1 can diced tomatoes and green chile; 1.5 tsp salt; 2 cups frozen bell peppers; 2 tbsp chili powder; 1.5 cups brown jasmine rice; 1.5 tsp ground cumin; 2 cans black beans; 2.25 cups water

Beans & Rice

How do I make my red beans and rice more flavorful?

Do I need to soak my beans before cooking them with rice?

Instant pot Mexican rice and beans is quick, easy and the perfect weeknight dinner recipe. This healthy meal is vegan, gluten free, dairy free and is great in tacos, burritos, burrito bowls, salads or over nachos.

Mediterranean

Gluten Free

Lactose Free

Vegetarian

Vegan

Seasonings

gram

garlic powder

Canned Vegetables

diced tomatoes & green chilies

salt

Fresh Vegetables

bell pepper

chili powder

Grains & Rice

brown jasmine rice

ground cumin

Beans & Legumes

black beans

Water

milliliter

water

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Vitamins

Lutein+zeaxanthin

Lycopene

Vitamin K

Sugar

Carbohydrates

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Dietary Folate Equivalents

Trans fatty acids

Protein

Dietary Fiber

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Zesty Fiesta Rice and Bean Bowl

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Instant Pot Mexican Rice and Beans

Baking Goods

Produce

Pasta, Sauces, Grain

Beverages

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