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Delish
Easy Mexican Rice
This easy Mexican Rice is a vegetable-loaded delight. Make it as a side with tacos or fajitas, or make it a main and top it with chicken and a fried egg! This super-versatile rice is one of our new, favorite quick-and-easy recipes.
7
6,809
326
45 min
TOTAL TIME
290
CALORIES
$0.82
PER SERVING
SAVE
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Ingredients
15 INGREDIENTS
8 SERVINGS
2 1/2 cups low sodium chicken broth
3 cloves garlic
thinly sliced
1 tbsp tomato paste
2 cups long grain rice
rinsed and drained
1/4 cup fresh cilantro
finely chopped
1 small onion
chopped
2 whole carrots
peeled and diced
1 can canned tomato sauce
1/2 tsp dried oregano
freshly ground black pepper
kosher salt
3/4 tsp ground cumin
3 tbsp extra virgin olive oil
1 can canned fire roasted diced tomatoes
drained
1 small green bell pepper
diced
Directions
8 STEPS
15 min
PREP TIME
45 min
TOTAL TIME
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Health Info
Macros
48g
CARBS
6g
FAT
8g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
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Frequently Asked Questions
Why is my Spanish rice sticky?
Why is my Spanish rice crunchy?
Can I use other types of rice for Spanish rice?
What can I add to my Spanish rice?
Why is my Spanish rice not red?
Can I use olive oil to cook Spanish rice?
Why did my Spanish rice come out mushy?
Can I make Spanish rice without tomato?
Can I use salsa in my Spanish Rice?
Can I use a rice cooker to make Spanish rice?
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