Name: Homemade Vegetable Potstickers or Dumplings
Prep time: 60 min
Cook time: 30 min
Total time: 150 min
Ingredients: ¾ tsp salt; ½ tbsp rice vinegar; 8.5 oz extra firm tofu; 3 tbsp soy sauce; 2 1/2 tbsp cornstarch; 1 cup water divided into ¼ cup water for each batch; 1 tsp roasted sesame seeds; 1 lb head raw cabbage; ¾ cup + 1 tbsp warm water; 2 tsp salt; 1 small onion; 2 ¼ cups all-purpose flour; Corn starch; 2 small carrots; ½ tbsp sugar; 1 tbsp toasted sesame oil; 15 pieces dried shiitake mushrooms or fresh mushrooms; 3 cloves garlic; 4 tbsp neutral oil divided into 1 tbsp for each batch; 1 tsp chili garlic sauce

Potsticker

What ingredients are needed to make potstickers?

Can I make potstickers with a different type of wrapper?

What is the best way to fold potstickers?

How do I prevent potstickers from sticking to the pan?

What is the best way to cook potstickers?

Homemade dumpling wrappers packed with a tofu and veggie filling! These vegetable dumplings are pan-fried to get that really nice golden brown crust before being cooked with a little water to steam and evenly cook the wrappers.

Soybeans

Wheat

Lactose Free

Vegetarian

Vegan

Seasonings

gram

salt

Vinegar

rice vinegar

Meat Alternatives

extra firm tofu

Sauces

milliliter

soy sauce

Flour & Meal

cornstarch

Water

water

toasted sesame seeds

Fresh Vegetables

cabbage

onion

all purpose flour

carrot

Sugars & Sweeteners

sugar

Oils

sesame oil

Mushrooms

dried shiitake mushroom

garlic

cooking oil

garlic chili sauce

Vitamin K

Vitamins

Zinc

Minerals

Copper

Manganese

Selenium

Vitamin A

Vitamin B6

Choline

Beta-carotene

Alpha-carotene

Lutein+zeaxanthin

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Dietary Folate Equivalents

This easy and delicious potsticker stir fry is the perfect weeknight recipe. Combining classic ingredients like potstickers and stir fry veggies, this dish is sure to please the whole family. With a hint of Asian flavors, this stir fry is sure to become a favorite in your home. So grab your wok and get cooking today!

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Easy keto potstickers with Asian dipping sauce is a very delicious,  low carb, gluten-free, creative way to easily make Asian style potstickers that taste very similar to the Gyoza dumplings that would get in a restaurant!

Easy Keto Potstickers with Asian Dipping Sauce Recipe

Potsticker and Vegetable Stir Fry

Simple vegetable-packed potstickers that are fun and delicious! Who needs takeout when you have such a simple recipe in your back pocket? A simple swap makes them vegan!

Veggie Potstickers

Using prepared pot stickers is a fun way to get a restaurant-style stir-fry in no time!

Pork Pot Sticker Stir-Fry

Crispy on the bottom and served with a sweet and spicy chive chili garlic sauce...so delish!

Crispy Sesame Ginger Potstickers with Chive Chili Sauce

Lunar New Year is my favorite time of the year when I spend time with my family and eat yummy food! Growing up, I would always watch my mom and my grandma prepare a HUGE feast in the kitchen every Lunar New Year, and my favorite dish is my family’s secret recipe for the BEST Crispy Taiwanese Potstickers. The wrapper is made from scratch, while the filling is always super juicy and flavourful. I know many of us can’t spend Lunar New Year with our loved ones this year, so I am excited to have my mom here to share her secret recipe and family traditions with you so we can all feel a little closer to home.

The BEST Crispy Taiwanese Potstickers

Homemade Vegetable Potstickers or Dumplings 

Baking Goods

Condiment & Toppings

Meat & Seafood

Beverages

Produce

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