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Chatelaine

Homemade pizza dough

Delicious homemade pizza dough is easier to make than you think, and it's so much tastier than takeout.
50
2
5 min
TOTAL TIME
854
CALORIES
$3.96
PER SERVING
Homemade pizza dough
Ingredients
7 INGREDIENTS
2 SERVINGS
All-purpose Flour
3 cups all-purpose flour
Yeast
1/4 g yeast
packet quick-rise or regular dry
Granulated Sugar
1 tsp granulated sugar
Warm Water
1 cup warm water
Salt
1 1/2 tsp salt
All-purpose Flour
2 tbsp all-purpose flour
if needed
Olive Oil
2 tbsp olive oil
Directions
24 STEPS
5 min
PREP TIME
5 min
TOTAL TIME
View Directions on Chatelaine
Health Info
Macros
150g
CARBS
15g
FAT
20g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
VEGAN
Contains these allergens
WHEAT
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Frequently Asked Questions
Can I use all-purpose flour for pizza dough?
Why is my pizza dough not rising?
How long should pizza dough rise for the best results?
Why is my pizza dough tough?
Why is my pizza crust not crispy?
Can I freeze my pizza dough?
Do I need to oil my pizza dough before baking?
Can I prepare pizza dough without yeast?
What if I don’t have a pizza stone?
How thin should I stretch my pizza dough?