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The Modern Proper
Homemade Buttermilk Ranch Dressing
A triple threat of tangy, creamy dairy—buttermilk, mayo and sour cream—makes the luxurious base for our parsley-speckled, oniony, easy homemade ranch dressing.
3
303
1
10 min
TOTAL TIME
565
CALORIES
$0.74
PER SERVING
Ingredients
8 INGREDIENTS
2 SERVINGS
1/2 cup buttermilk
1/2 cup sour cream
1 tsp dried parsley
1 tsp onion powder
1 tsp dried dill
1/2 tsp salt
1/2 cup mayonnaise
1 tsp garlic powder
Directions
2 STEPS
5 min
PREP TIME
5 min
COOK TIME
10 min
TOTAL TIME
View Directions on The Modern Proper
Health Info
Macros
8g
CARBS
57g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
LOW CARB
Contains these allergens
MILK
EGGS
SOYBEANS
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Frequently Asked Questions
Can I cook with ranch dressing?
Does ranch dressing change how I should cook?
What unexpected dishes can I use ranch dressing in?
Can I make my own ranch dressing?
Is homemade ranch better than store bought?
Can I use ranch dressing as a marinade?
Is ranch dressing unhealthy?
I don't like the taste of ranch, what can I add to make it better?
How can I thin out thick ranch dressing?
Can I use ranch dressing instead of mayonnaise in recipes?
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