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Heavenly Shrimp Fettuccine Alfredo

Indulge in a delectable, creamy shrimp fettuccine alfredo perfect for a date night at home. Succulent shrimp and rich alfredo sauce make this dish unforgettable.
2
30 min
TOTAL TIME
578
CALORIES
$1.90
PER SERVING
Heavenly Shrimp Fettuccine Alfredo
Directions
PASTA
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
1
Bring a large pot of salted water to a boil, and cook fettuccine pasta according to package directions. Then, drain and set aside.
SHRIMP
2
In a large sauté pan, heat olive oil over medium heat. Add shrimp and cook until they start to turn pink.
3
Add minced garlic to the sauté pan and continue to cook until the shrimp are fully pink and cooked through.
ALFREDO SAUCE
4
In a separate saucepan, warm store-bought alfredo sauce over medium heat. Season it with black pepper and salt.
ASSEMBLE & SERVE
5
Combine cooked fettuccine with the alfredo sauce.
6
Serve pasta and sauce on plates, topping with cooked shrimp. Enjoy!
Health Info
Macros
68g
CARBS
19g
FAT
35g
PROTEIN
Contains these allergens
MILK
CRUSTACEAN SHELLFISH
WHEAT
Frequently Asked Questions
What is Shrimp Alfredo?
What ingredients do I need for Shrimp Alfredo?
How do I prepare the shrimp for Shrimp Alfredo?
Whats the best way to cook the pasta for Shrimp Alfredo?
How do I make the Alfredo sauce for Shrimp Alfredo?
Can I substitute any of the ingredients in Shrimp Alfredo?
How do I prevent the Alfredo sauce from curdling or separating?
How should I store leftover Shrimp Alfredo?